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Archive for September 9th, 2011

Sept 9, 2011 The coming Judgments of the Tribulation and Elenin and Nibiru

The judgments of the book of Revelation are originating in the heavens and as such it is for sure that if these are the last days, weeks , months before the Tribulation then Elenin and Nibiru and all the celestial members of the entourage will be the instruments the Lord uses in His weapons of indignation against a God rejecting humanity.

The time is fast approaching when the events caused by these celestial bodies can not be hidden from the masses. Those who are oblivious or have not ever read the Bible and specially the book of Revelation will be at a loss for words to understand what is coming to the earth.

This is a link to the Bible where you can read the book of Revelation and start to understand the things that will befall the earth very soon.

Salvation is in the cross of Jesus and in His name. If you are in the mist of these disasters the salvation you must seek is that of your soul and not of your body.

Very good post Day!

Yours in Jesus Christ,



Day (9 Sep 2011)
Re: Pastor Riley’s “Pass Away” and “Approaching”

This is a very simple video, which supports Pastor Riley’s recent teaching.   It is a study on the actual Greek words involved, which you can easily duplicate yourself using the same sources, which are available free online.

*     *     *     *     *     *     *     *     *     *     *     *     *     *     *     *     *    *     *     *     *     *     *     *     *     *     *     *     *     *     *     *     *     *

Why do some people seem to have such difficulty with the thought of Elenin/Nibiru, or any other currently unknown, potentially catastrophic object coming from the direction of the heavens toward the earth ??

If you read the Bible literally, and take each word for its face and traditional value, (unless an allegory is obviously intended) you will see that the majority of the judgments in Revelation come from the heavens (i.e., outer space, somewhere above the earth, the sky).

The 6th Seal is FILLED with the consequences of an event that comes from the heavens (and in order to be both clear and to easily convery the definition intended, will use the the words the heavens in place of the terms above the earth, or the sky, or outer space, up there, etc.)

The sixth seal is a great earthquake; sun black (that definitely involves the heavens); moon blood (same source: the heavens); stars fell; (the heavens), heaven (a part of the heavens) departs as a scroll; all mountains and islands moved out of their place…

So this entire, incredible judgment comes from the heavens.

Next. almost the entire set of Trumpet judgments comes from the heavens.

The pre-Trumpets scene: An angel in Heaven takes the censer filled with fire and casts it to the earth (to earth, from Heaven)

Trumpet one: Hail, fire mingled with blood cast to earth… (from the heavens)

Trumpet two: Great mountain burning with fire cast into the sea… (from the heavens)

Trumpet three: Great star fell from Heaven burning as a lamp… (from the heavens)

Trumpet four: Sun, moon and stars smitten and darkened… (the heavens)

Trumpet five: Star falls from heaven into the earth… (from the heavens)

Trumpets 1,2,3,4 and 5 involve judgments from the heavens.

There is story of the woman clothed with the sun and the moon under her feet and the twelve stars as a crown on her head (the sun, moon and stars are all in the heavens. While this may have a primary reference to Israel, its terminology is of the heavens).

The false prophet causes fire to come down from heaven on the earth.

The great red dragon whose tail draws a third part of the stars of heaven and did cast them to earth (from the heavens to the earth)

And the dragon and his angels were cast out of Heaven to the earth.

Next come the vials/bowls judgments:

The second angel pours his vial upon the sea, which becomes as blood (while the Bible does not specify this judgments as from the heavens, certainly the scene is in Heaven, and the vial is poured to the earth, which implies that the judgment comes from/through the heavens)

The same for the third angel who pours his vial upon the waters. (from the heavens)

The fourth angel pours his vial upon the sun, which definitely indicates the heavens are involved.

The fifth angel pours his vial upon the kingdom of the beast and darkness ensues (obviously involving the sunlight and the heavens).

The seventh angel pours his vial out and in addition to the judgment of an earthquake is a judgment of great hail out of heaven (the heavens)

The fate of the whore of Babylon—a stone like a great millstone is cast into the sea (from the heavens)

The Book of Revelation is replete with judgments which come out of the heavens and fall upon the earth. If something is cast onto something else, it is implied that it falls from a higher position to a lower position, hence the often used phrase: cast down.  Likewise the use of the more direct word: fall; again, impling higher to lower; from the heavens (the sky, air, atmosphere, space, outer space, etc) to the earth.

This is what the Bible says.  Much of Revelation uses a description which either clearly states, or implies judgments in the heavens.  We believe we are living in the last days immediately before the advent of these judgements. It is not just possible, it is not just likely, but it has been foretold in the Bible, that these judgments will fall to earth from heaven.

Whether Niribu, Planet X, Elenin, YU55, Levy, or the Good Ship Lollipop, whatever the name or names, obviously, to all who will see, SOMETHING will soon happen, coming (approaching) from the direction of the heavens, which will be used in judgment upon the earth.

The heavens are being readied today for the judgment soon to come.

Maybe that is why Jesus said: LOOK UP, your redemption draws nigh ! (Luke 21:28)



Written by twelvebooks

September 9, 2011 at 4:03 pm

Sept 9, 2011 Cancer is caused by an acidic environment in our bodies. How to change it

This article was sent to me by e-mail and in Spanish so I used the translator to change it into English and here it is for your use and dissemination.


Very interesting article, read it all and change our bad eating habits ….

Did you know that in 1931 a scientist received the Nobel Prize for discovering the primary cause of cancer?

It was this man:

Otto Heinrich Warburg (1883-1970).
Nobel Prize 1931 for his thesis “the primary cause and prevention of cancer”
According to this scientist, cancer is the consequence of eating and antiphysiological antiphysiological lifestyle ….
Why? … Because eating antiphysiological (acidifying foods based diet and physical inactivity) in our body creates an environment of acidity

The acidity in turn expel oxygen from the cells …

He said: “The lack of oxygen and acidosis are two sides of same coin: when you have one, you have the other.”

“The acid substances reject oxygen, whereas alkaline substances attract oxygen.” So in an acidic environment, or if .. if .. is an environment without oxygen. He stated: “Depriving a cell of 35% of its oxygen for 48 hours can become cancerous.”
According to Warburg, “All normal cells have an absolute requirement for oxygen, but cancer cells can live without oxygen – a rule without exception.” And also: “The cancerous tissues are acidic tissues, whereas healthy tissues are alkaline.”

In his book “The metabolism of tumors,” Warburg showed that all forms of cancer are characterized by two basic conditions: acidosis and hypoxia (lack deoxygenated). He also discovered that cancer cells are anaerobic (no oxygen-breathing) and can not survive in the presence of high levels of oxygen, however, survive on glucose as long as the oxygen-free environment this … Therefore, the cancer would be nothing more than a defense mechanism that has certain cells of the body to stay alive in an environment devoid of oxygen and acid …

In short: Healthy cells live in an alkaline, oxygenated environment, which allows normal operation

Cancer cells live in an extremely acidic and oxygen-

BEFORE PROCEEDING: Once the process of digestion of foods according to the quality of proteins, carbohydrates, fats, minerals and vitamins they provide, creates a condition of acidity or alkalinity of the body. Acidifying or alkalizing The result is measured by a scale called pH, whose values ​​are in the range of 0 to 14, with the PH PHneutro July 1.

It is important to know how they affect health, the acid and alkaline foods, as for cells to function properly and adjust its pH should be slightly alkaline. In a healthy person the blood’s pH is between 7.40 and 7.45. Note that if the blood pH, fell below 7, go into a coma near death.

So what have we to do with this? Analyzing the average power:
Foods that acidify the body:

# Refined sugar and all products (worst of all: he has no protein or fat or minerals or vitamins, only refined carbohydrates that stress the pancreas. Its pH is 2.1, or highly acidifying:

# Meat (all)
# Cow’s milk and all its derivatives
# Refined salt
# Refined flour and all products (pastries, cookies, etc.).
# Bakery products (mostly saturated fat, margarine, salt, sugar and preservatives)
# Margarine
# Soft
# Caffeine
# Alcohol
# Snuff
# Medicines
# Any cooked food (cooking removes oxygen and transforms Enaco) including cooked vegetables.
# Everything that contains preservatives, colorings, flavorings, stabilizers, etc..
In short: all packaged foods.

The blood is constantly not to fall into self-regulated metabolic acidosis, thus guaranteeing the proper functioning of cells, optimizing metabolism. The agency should get food bases (Minerals) to neutralize the acidity of the blood metabolites, but all foods already mentioned, provide very little, and in return demineralized body (especially refined)

Keep in mind that in the modern lifestyle, these foods are consumed 5 times a day, 365 days a year!

Interestingly all these foods appointed antiphysiological !!… Our bodies are not designed to digest all that crap!
Alkalizing Foods

# All raw vegetables (but some are acidic reaction in the body are alkalizing, slightly acidifying, but others are bringing them the necessary foundation for proper balance) and provide oxygen raw, cooked, no.

# Fruits, like vegetables, but for example the lemon has a pH of about 2.2, but within the organism is highly alkalizing effect (perhaps the most powerful of all). Fruits provide healthy amounts of oxygen.

# Seeds: apart from all its benefits, are highly alkalizing such as almonds.

# Grains: The only alkalizing grain is millet, all others are slightly acidifying but very healthy! .. All should be eaten cooked.

# Honey is highly alkalizing

# The chlorophyll in plants (any plant) is highly alkalizing (especially aloe vera)

# Water is important for the supply of oxygen “Chronic dehydration is the body’s main stress and the root of most degenerative diseases,” says Dr. Batmanghelidj Feydoon

# Exercise oxygenates your entire body, he wears a sedentary lifestyle

Dr. George W. Crile, of Cleverand, one of the world’s leading surgeons openly declares: “All deaths are not bad so-called natural than the terminal point of saturation of acids in the body” Contrary to the above is totally impossible for cancer to proliferate a person who frees your body’s acidity, nourishing food that produce alkaline metabolic reactions and increasing the consumption of pure water and, in turn, avoid foods that cause such heartburn, and take care of the toxic elements. In general, the cancer is not contagious or inherited … what is inherited are eating habits, environmental and life that produce it. ”

Mencken wrote: “The struggle of life is against the retention of acid.” “Aging, lack of energy, bad mood and headaches, heart disease, allergies, eczema, urticaria, asthma, arteriosclerosis and calculations are merely the accumulation of acids.”

Dr. Theodore A. Baroody says in his book “Alkalize or Die” (alkalize or die): “It does not matter the countless names of illnesses. What matters is that they all come from the same root cause … many acidic wastes in body “.

Dr. Robert O Young said: “Excessive acidification in the body is the cause of all degenerative diseases. When the balance is broken and the body starts to produce and store more acidity and toxic waste than it can then manifest various ailments.

What about chemotherapy?

I will not go into details, but I’ll just state the obvious: Chemotherapy acidifies the body to such an extent that it must draw on reserves immediately alkaline to neutralize acidity so, sacrificing mineral bases (Calcium, Magnesium, Potassium) deposited in bones, teeth, nails, joints, nails and hair. That is why such degradation is observed in people receiving this treatment, among many other things, they like high-speed hair.
For the body does not mean anything to stay bald, but a death significaríala acid PH.

Necessary to mention that this was not disclosed because the cancer industry and chemotherapy are one of the businesses there are more billionaires today?

In saying that the pharmaceutical industry and food industry are a single entity?
Do you realize what this means?
How many of us have heard the news of someone who has cancer and whenever someone says “what if … you can touch anyone …” Anyone?

Ignorance justifies … knowledge, conviction.

Let food be your medicine, your medicine be food. Hippocrates.

Spread the word!


Written by twelvebooks

September 9, 2011 at 11:18 am

Posted in Health issues

Tagged with

Sept 9, 2011 La acides es la causa del cancer.

Hoy recibi este articulo sobre el cancer y quiero incluirlo aqui para que mis lectores se intruyan y vivan mas saludables.


Muy interesante artículo, léanlo todo y a cambiar nuestros malos hábitos alimenticios….
¿Sabías que en el año 1931 un científico recibió el premio Nobel por descubrir la CAUSA PRIMARIA del cáncer?
Fue este señor:
Otto Heinrich Warburg (1883-1970).
Premio Nobel 1931 por su tesis “la causa primaria y la prevención del cáncer”
Según este científico, el cáncer es la consecuencia de una alimentación antifisiologica y un estilo de vida antifisiológico….
¿Porque?…porque una alimentación antifisiologica (dieta basada en alimentos acidificantes y sedentarismo), crea en nuestro organismo un entorno de ACIDEZ La acidez, a su vez EXPULSA el OXIGENO de las células…

El afirmó: “La falta de oxígeno y la acidosis son las dos caras de una misma moneda: cuando usted tiene uno, usted tiene el otro.”

“Las substancias ácidas rechazan el oxígeno; en cambio, las substancias alcalinas atraen el oxígeno”.  Ó sea que en un entorno acido, o si..   es un entorno sin oxigeno. Y él afirmaba que: “Privar a una célula de 35% de su oxígeno durante 48 horas puede convertirlas en cancerosas.”
Según Warburg: “Todas las células normales tienen un requisito absoluto para el oxígeno, pero las células cancerosas pueden vivir sin oxígeno – una regla sin excepción.”  Y también: “Los tejidos cancerosos son tejidos ácidos, mientras que los sanos son tejidos alcalinos.”
En su obra “El metabolismo de los tumores” Warburg demostró que todas las formas de cáncer se caracterizan por dos condiciones básicas: la acidosis y la hipoxia (falta deoxígeno).  También descubrió que las células cancerosas son anaerobias (no respiran oxígeno) y NO PUEDEN sobrevivir en presencia de altos niveles de oxígeno; En cambio, sobreviven gracias a la GLUCOSA siempre y cuando el entorno este libre de oxigeno… Por lo tanto, el cáncer no seria nada mas que un mecanismo de defensa que tienen ciertas celulas del organismo para continuar con vida en un entorno acido y carente de oxigeno…Resumiendo: Células sanas viven en un entorno alcalino y oxigenado, lo cual permite su normal funcionamiento

Células cancerosas viven en un ambiente extremadamente ácido y carente de oxigeno

ANTES DE SEGUIR: Una vez finalizado el proceso de la digestión, los alimentos de acuerdo a la calidad de proteínas, hidratos de carbono, grasas, minerales y vitaminas que otorgan, generaran una condición de acidez o alcalinidad al organismo. El resultado acidificante o alcalinizante se mide a través de una escala llamada PH, cuyos valores se encuentran en un rango de 0 a 14, siendo el PH 7 un PHneutro.Es importante saber cómo afectan la salud los alimentos ácidos y alcalinos, ya que para que las células funcionen en forma correcta y adecuada su PH debe ser ligeramente alcalino. En una persona sana el PH de la sangre se encuentra entre 7,40 y 7,45. Tener en cuenta que si el ph sanguíneo, cayera por debajo de 7, entraríamos en un estado de coma próximo a la muerte.

Entonces, que tenemos que ver nosotros con todo esto?  Analizando la alimentación promedio:

Alimentos que acidifican el organismo:
#Azúcar refinada y todos sus productos (el peor de todos: no tiene ni proteínas ni grasas ni minerales ni vitaminas, solo hidratos de carbono refinados que estresan al páncreas. Su PH es de 2,1, o sea altamente acidificante:
#Carnes (todas)
#Leche de vaca y todos sus derivados
#Sal refinada
#Harina refinada y todos sus derivados (pastas, galletitas, etc.)
#Productos de panadería (la mayoría contienen grasas saturadas, margarina, sal, azúcar y conservantes)
#Cualquier alimento cocinado (La cocción elimina el oxigeno y lo trasforma enacido) inclusive las verduras cocinadas.
#Todo lo que contenga conservantes, colorantes, aromatizantes, estabilizantes,etc.
En fin: todos los alimentos envasados.Constantemente la sangre se encuentra autorregulándose para no caer en acidez metabólica, de esta forma garantiza el buen funcionamiento celular, optimizando el metabolismo. El organismo Debería obtener de los alimentos las bases(Minerales) para neutralizar la acidez de la sangre de la metabolización , pero todos los alimentos ya citados, aportan muy poco, y en contrapartida Desmineralizan el organismo (Sobre todo los refinados)

Hay que tener en cuenta que en el estilo de vida moderno, estos alimentos se consumen 5 veces por día los 365 días del año!!!

Curiosamente todos estos alimentos nombrados, son ANTIFISIOLOGICOS!!…Nuestro organismo no esta diseñado para digerir toda esa porquería!!!

Alimentos Alcalinizantes
#Todas las verduras Crudas (algunas son acidas pero dentro del organismo tienen reacción alcalinizante, otras son levemente acidificantes pero consigo traen las bases necesarias para su correcto equilibrio) y crudas aportan oxigeno,cocidas no.#Frutas, igual que las verduras, pero por ejemplo el limón tiene un PH aproximado de 2.2, pero dentro del organismo tiene un efecto altamente alcalinizante (quizás el mas poderoso de todos). Las frutas aportan saludables cantidades de oxigeno.

#Semillas: aparte de todos sus beneficios, son altamente alcalinizantes como por ejemplo las almendras.

#Cereales integrales: El único cereal integral alcalinizante es el Mijo, todos los demás son ligeramente acidificantes pero muy saludables!..Todos deben consumirse cocidos.

#La miel es altamente alcalinizante

#La clorofila de las plantas (de cualquier planta) es altamente alcalinizante(sobre todo el aloe vera)

#El agua es importantísima para el aporte de oxigeno “La deshidratación crónica es el estresante principal del cuerpo y la raíz de la mayor parte de las enfermedades degenerativas” afirma el Dr. Feydoon Batmanghelidj

#El ejercicio oxigena todo tu organismo, el sedentarismo lo desgasta

El Doctor George W. Crile, de Cleverand, uno de los cirujanos más importantes del mundo declara abiertamente: “Todas las muertes mal llamadas naturales no son más que el punto terminal de una saturación de ácidos en el organismo” Contrario a lo anterior es totalmente imposible que un cáncer prolifere en una persona que libere su cuerpo de la acidez, nutriéndose con alimentos que produzcan reacciones metabólicas alcalinas y aumentando el consumo del agua pura; y que, a su vez, evite los alimentos que originan dicha acidez, y se cuide de los elementos tóxicos. En general el cáncer no se contagia ni se hereda…lo que se hereda son las costumbres alimenticias, ambientales y de vida que lo producen.

Mencken escribió: “La lucha de la vida es en contra de la retención de ácido”. “El envejecimiento, la falta de energía, el mal genio y los dolores de cabeza, enfermedades del corazón, alergias, eczemas, urticaria, asma, cálculos y arteriosclerosis no son más que la acumulación de ácidos.”

El Dr. Theodore A. Baroody dice en su libro “Alkalize or Die” (alcalinizar o morir):  “En realidad no importa el sin número de nombres de enfermedades. Lo que sí importa es que todas provienen de la misma causa básica…muchos desechos ácidos en el cuerpo!” .
El Dr. Robert O Young dice: “El exceso de acidificación en el organismo es la causa de todas las enfermedades degenerativas. Cuando se rompe el equilibrio y el organismo comienza a producir y almacenar más acidez y desechos tóxicos de los que puede eliminar, entonces se manifiestan diversas dolencias.
¿ Y la quimioterapia ?
No voy a entrar en detalles, solamente me voy a limitar a señalar lo obvio: La quimioterapia acidifica el organismo a tal extremo, que este debe recurrir a las reservas alcalinas de forma inmediata para neutralizar tanta acidez,sacrificando bases minerales (Calcio, Magnesio, Potasio) depositadas en huesos,dientes, uñas, articulaciones, uñas y cabellos. Es por ese motivo que se observa semejante degradación en las personas que reciben este tratamiento, y entre tantas otras cosas, se les cae a gran velocidad el cabello.
Para el organismo no significa nada quedarse sin cabello, pero un PH acido significaríala muerte.En necesario decir que esto no se da a conocer porque la industria del cáncer y la quimioterapia son uno de los negocios mas multimillonarios que existen hoy en día?

En necesario decir que la industria farmacéutica y la industria alimenticia son una sola entidad?

¿ Te das cuenta lo que significa esto ?
Cuantos de nosotros hemos escuchado la noticia de alguien que tiene cáncer y siempre alguien dice: “y si… le puede tocar a cualquiera…” A cualquiera?
La ignorancia, justifica… el saber, condena.
Que el alimento sea tu medicina, que tu medicina sea el alimento. Hipócrates.


Written by twelvebooks

September 9, 2011 at 10:54 am

Posted in Health issues